Dutch Oven – Pre-Seasoned Cast Iron with Skillet Lid

Prepare stews, bake bread or fry vegetables with this two-in-one cast iron cooking set. The deep pot and skillet-style lid are both pre-seasoned with vegetable oil, without synthetic coatings. Each piece has two integrated loop handles, while the included silicone covers provide additional protection from handle heat. Features • Cast iron pot with a lid that doubles as a skillet. • Both cooking pieces pre-seasoned with vegetable oil. • Two integrated loop handles on each piece. • Includes two silicone handle covers. • Suitable for simmering, baking, roasting, frying and braising. Why you'll love it • Use the deep pot for camp stews and the skillet lid for frying. • Prepare different meals with one two-piece cooking set. • Loop handles offer a secure grip when moving and serving food. • Silicone covers add grip comfort and protection from hot handles. Best for • Outdoor camping cooking • Simmering soups and stews • Baking bread and pastries • Roasting and braising meat • Frying and sautéing vegetables